Food inspires you. We love that! Cooking is more than your passion. It鈥檚 a creative outlet. The one-year Culinary Skills - Chef Training certificate program is the spot where food lovers like you can explore a mix of contemporary and classical cooking techniques in state-of-the-art culinary labs - all in an environment that encourages creativity and collaboration.
Join a dynamic culinary school that encourages you to play with your food and become a leader in the culinary arts.
The Chef Training program is not your typical chef school. Tailored class sizes and hands-on learning are all designed to help you develop flavours that showcase the real you on a plate.
Are you a Canadian citizen or permanent resident who is unemployed and interested in the culinary arts? You could qualify for funding for this program. Let鈥檚 talk about it.
Career Path
Graduates of the Culinary Skills - Chef Training program may find employment in resorts, hotels, restaurants, health care facilities, cruise lines, catering services, private clubs and industrial kitchens.
January 2025
Sault College
443 Northern Avenue,
SAULT STE. MARIE,
Ontario (ON),
P6B 4J3, Canada
Ontario Secondary School Diploma with Grade 12 English (C) ENG4C and Grade 11 Foundations for College Math (C) MBF3C, or mature student status.
Results must be from within two years of the start of the program and must meet the following minimum requirements:
*There may be different IELTS requirements depending on your chosen course.
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