The Certificate in Food Safety and Technology provides knowledge of food safety and technology and its applications in the food industry and in federal and state public health agencies.
Program Overview
The Certificate in Food Safety and Technology provides knowledge of food safety and technology and its applications in the food industry and in federal and state public health agencies.
*Price shown is for indicative purposes, please
Expected June, November 2025
Start date
January 2025
Lewis College of Science and Letters
Pritzker Science Center,
Suite 252,
CHICAGO,
Illinois,
60616, United States
Certificate programs typically require a total of four courses (12 credits) that must be completed in three years with a minimum GPA of 3.0 on a 4.0 scale.
Minimum Test Score Total for Admission without an Illinois Tech English Language Assessment Requirement
Internet TOEFL - 90+
Paper TOEFL - 600+
IELTS - 6.5+
PTE - 63+
Duolingo English Test - 110+
*There may be different IELTS requirements depending on your chosen course.
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