See below
Other Discount
Contact expert
Career based/Vocational
Okanagan College
Not specified
Varies
All International
Applicable to all genders
All types of delivery mode
Only selective applicants are considered
Full Time
All intakes
Academic excellence
1) International student 2) Registered full-time in, or has completed within the past 12 months, the Culinary Arts certificate program, or the Professional Cook Level 1 and 2 components of the Culinary Management Diploma program, at the Kelowna campus of Okanagan College 3) Participating in a regional, national or international culinary educational training experience or competitions representing Okanagan College 4) International event participation may be determined by an in-class competition 5) Selection based on academic and technical achievements 6) In good standing
Students are shortlisted based on their
The department selects the recipient(s).
You will be automatically considered for scholarship eligibility when you apply for the relevant course at this institution
No application required